About the Owner
Kerry G. Martin is the owner and founder of Karubees. Kerry's passion for cooking stemmed from his granny where he was basically the assistant in her kitchen. The first job he learned was how to properly clean meat. Since he was raised by his grandparents, he was taught to sew clothes, grow crops, clean, garden, mix cement, gravel, and cook. Ultimately, the goal was to provide the people in the area of Charleston, WV Jamaican food from his new restaurant in town.
Kerry was born on the island of Jamaica on the 28th day of June in 1977. When Kerry was 10 years old he left Jamaica and landed in the Bronx, New York, where he grew up from ten until he was twenty-three years old. Kerry's first child was born in 2000 and he left New York in 2001 to move to Charleston, WV. where Kerry later attended West Virginia Junior College. After several years Kerry realized that Charleston, WV was not the city he wanted to live in with his family. Therefore, he decided to move to Columbus, Ohio in 2005. Later attended DeVry University in the Columbus Campus, where he later obtained his Bachelor of Science in Network and Communication Management with a 3.62/4.00.
Kerry is a proud father of six wonderful children, whom he adores, and he works hard to take care of.